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Rice Noodle Salad with Pineapple Thyme Dressing
Although Winter is inevitably on it’s way, and actually should be here already, I thought it a good idea to squeeze out one last salad recipe. A ‘farewell to Summer’ recipe as you may, and this one is yummy and experiments with different taste combinations. The subtle, dry aroma and a slightly minty flavor of the Thyme, blends quite beautifully with the attractive sweet flavour of the pineapple. It’s an odd combination, but it works! and this Rice Noodle Salad with Pineapple Thyme dressing proves that!
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Coconut Brown Rice Bowl & Avocado a La Creme Dressing
I was so ‘over-the-moon happy’ when I experimented with making this rice dish, as it turned out so damn tasty! If you’re new to healthy eating, you’ll agree that sometimes brown rice can taste a bit bland and husky. I decided to mix things up a bit and see if I could make brown rice more palatable to those who aren’t used to it. I, myself, absolutely love the taste of brown rice, but I know for some it can be difficult to change and adapt to healthy eating, and so I’m here to make it that much easier for you π Okay, so the trick with this dish, as you may…
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Avocado a La Creme Dressing
In the early days of my lifestyle shift, I completely disregarded salad dressings. With every salad that was order on a dinner out, my request would always be “No dressing, please”. Most of the salads at restaurants were drenched in oily, tasteless dressings that were (most probably) laden with sugar, preservatives and who knows what other additives. My salads that I’d make at home would either be naked, or drizzled with fresh lemon or orange juice, but never a full on salad dressing. Lately, however, I have been more adventurous, and have been experimenting with dressings and sauces, and balancing the flavors allowing them to complement a dish, rather than over…
