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Spinach, Zucchini and Feta Muffins
It’s that time of year when zucchini and in abundance, and what better way to use them up than in this savoury Spinach, Zucchini and Feta Muffin recipe. While I may have been a bit late to the party with planting my seeds, as my zucchinis are still tiny growing babies, there is an abundant supply of them all around.
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Simple Wholefood Granola – With Only 7 Ingredients
Simplicity is becoming more and more of a priority in my life these days. Taking time and making a conscious effort to simplify my life in as many ways as possible. Making the decision to not complicate or clutter my space or days, and in this case – my plate. This Simple Wholefood Granola recipe is just that – simple. I wanted to create a breakfast option that only has a handful of ingredients, is quick and easy to make, and most importantly – is delicious! For me, breakfast needs to be fulling and needs to sustain me until lunch, which this granola definitely does.
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Mesquite Almond Slice
Happy Spring! The birds are chirping, the sun is shining (for most of the time that is), there are blossoms everywhere and we’ve just got back from giving all the new born Spring babies some love at the animal farm. I just love this time of year! As we begin to feel more energized, coming out of the cooler Winter months, healthy snacks can be a great way to increase your energy throughout the day. These absolutely delicious Mesquite Almond Superfood Slices are the perfect way to keep you full of beans and bursting with energy. Stabilizing your blood sugars (diabetic or not) has a huge effect on your energy…
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Dark Chocolate and Orange Pecan Loaf
This is such an exciting post because this recipe was made with my new kitchen gadget/birthday present and it’s one I’ve been lusting over for ages!!!! Yes, I’ve stepped up a level to foodie heaven with my new Breville Kitchen Wizz! So this delicious Dark Chocolate and Orange Pecan Loaf recipe with buckwheat flour is made using a food processor which is so easy, because you just throw the ingredients in, whizz it up, pour into the loaf tin and pop it in the oven. So great!
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Salted Rosemary Chickpea Crackers
Chickpea flour is such a handy ingredient to have in the kitchen cupboard. This really versatile flour can be used in an array of recipes. From falafels, to crepes, to pancakes, to crackers. It’s flavor is evident, yet not dominant and really pairs well with a bunch of other ingredients. These Salted Rosemary Chickpea Crackers are proof of just how delicious this little ground dried legume can be.
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Caramel Hazelnut Balls – Only 4 Ingredients
It’s my mission to share how delicious and easy healthy food can be. This Caramel Hazelnut Bliss Ball recipe is the perfect way to show how incredibly tasty healthy treats can be. Using only 4 ingredients (yes you read correct, only 4 ingredients!), these balls are fudgy and have the most perfect texture, and the lightly roasted hazelnut flavor adds such a delicious dimension to this simple healthy recipe.
- Blog, Breakfast, Cakes & Desserts, Cookies & Sweets, Healthy Living, Juices & Smoothies, Lunch, Main Meals, Recipes, Salads
My Favorite Wellness with Taryn Recipes
This week on the blog I thought I’d share a couple of my favorite recipes so far. Sifting through archives and reminiscing on past dishes has been quite wonderful, therapeutic in a way. A stroll down memory lane is always good. These recipes range from sweet to savory and are in no particular order. One thing that gathering all these recipes has made me realize is how much time, effort and hard work I’ve poured into this blog. Not that it feels like work at all!
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Natural Homemade Deodorant
One thing I am so passionate about is natural deodorant, and have converted a fair few people to using alternative natural deodorants as opposed to main stream ones. Embracing natural beauty and all it has to offer, is so exciting and quite liberating when you begin to realize how much less your exposing your cells to. This post is all about the Natural Homemade Deodorant I make and have been making for the last 4-5 years. Tried and tested over and over again, it really is my go to deodorant choice – one that I know works so well, only has a handful of ingredients and is so incredibly affordable.
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Blueberry Chia Muffins (Vegan)
I know what you’re probably thinking when looking at this title image – Blood splatter/Dexter crime scene? Right? Thankfully it’s not! It’s just a little Blueberry CHIA drink, beautifully exhibited on my kitchen counter. When the lovely peeps from CHIA sent through some of their delicious drinks, it was time to get creative and play! Now blueberries are one of my staples in the kitchen. They’re so incredibly delicious, loaded with antioxidants and the perfect snack being not too high in sugar. I always have a bag of frozen blueberries in the freezer, and generally like to have them in breakfasts, as well as with coconut yoghurt as an after dinner…
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Creamy Vegan Mushrooms with Spaghetti
A couple of days ago I shared this post on Instagram and Facebook and asked if you’d guys would like the recipe. I got such a great response, so this week I tweaked and created this delicious Creamy Vegan Mushroom recipe that I paired with some delicious Chickpea Spaghetti. Nick and I rarely eat out, which means that we make 99% of our meals at home. This is usually (depending on how I’m feeling) where my creativity tends shines through. I always strive to create something delicious, nutritious and relatively easy. The problem is that lighting at this time of day is not at it’s peak, so unfortunately the majority…
