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Apple and Raspberry Vegan Galette
It’s that time again for another recipe to share, and what better way to celebrate the beginning of Spring than with a vibrant Apple and Raspberry Vegan Galette. This recipe is so delicious and is the perfect option when entertaining or taking around to a friends place for morning tea. I decided to use spelt flour as it actually has so any health benefits, even if it does contain gluten. Now I do tend to stay away from gluten, but every now and then I’ll have it in the form of a home made recipe, or something that I know exactly what’s gone into it. Organic spelt flour used in this…
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Sweet Potato Fries
These past few weeks have been so busy, I’m slowly settling back into my normal routine. These Sweet Potato Fries are one of the quick and easy meals/side dishes I’ve been making while being so occupied. At the end of June I flew to Auckland for training and stayed in the most posh hotel. Truly felt like royalty and the view of the city skyline was incredible. We then had a friend over from South Africa at the beginning of July and had an amazing three weeks exploring this beautiful country with him. From skiing at Mt Hutt in Christchurch to the incredibly scenic West Coast of the South Island hustle…
